Almond pastries
One of the most precious symbols of the traditional
Sicilian pastry, almond soft cookies are made with a
few ingredients and covered with flour and sugar or
with almond flakes. Soft on the inside and crunchy
on the outside, the result is a simple but delicious
dessert. They are packed in an elegant tiny box embellished with an elegant ribbon.
Categories
- BISCUITS AND CAKES
- Almond pastries/almondbiscuits